WINE CELLAR ESTATE – N 46°38’45.3“, E 15°41’39.32“
WINE CELLAR ESTATE – N 46°38’45.3“, E 15°41’39.32“
WINE CELLAR ESTATE – N 46°38’45.3“, E 15°41’39.32“
WINE CELLAR ESTATE – N 46°38’45.3“, E 15°41’39.32“
White wine
The wine is medium-deep golden yellow in colour, which suits a mature Riesling, with a lovely brilliance. On the nose, it is rather restrained, mature, and well-defined. Ripe peach, dried apricot, and honey form a fine, delicate interplay. Mineral notes such as petrol and flint are present only as a subtle nuance.
Very dry on the palate, with rather moderate acidity for a Riesling. Medium-bodied with a slightly oily texture. Medium intense on the palate. Seriously made, composed, quite different from its predecessors, more like the 2018 vintage, indicating a restrained style.
Try with intense, rich even spicy foods of white meats, grilled fish, scampi, seafood. Serve at 8 – 10 °C, slightly above usual.
Cold April and May broadcasted a rather late harvest, but a very hot June almost completely compensated the delay, though not completely. July and August were warm but not hot and nice weather in September enabled grapes to be picked well into October. 2019 brought very good yields and quality is very dependent of the skills of the winemakers. At Dveri-Pax we are very happy with the results. We produced classic wines with profound varietal aromatic profiles and moderate, even low alcohol levels typical for the region.
Handpicked.
18 months in stainless steel. Lees, stirring.
Drink from 2025-2032.
AWC Vienna
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WINE IS CULTURE AND ALWAYS HAS VALUE AS A LINK TO SOCIETY.
Mag. Pater Egon Homann OSB
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