Dveri Pax Weinkeller


Chef Gregor Šagi impressed with his bold creations of Slovenian cuisine: The restaurant Dveri-Pax was awarded three toques by Gault & Millau.

Gault Millau 15 von 20 Punkten
Zubereitetes Essen
Zubereitetes Essen

Passion for quality

Our winery has managed to become one of the most modern wineries in Slovenia in recent years. Let yourself be convinced by the high quality of the wines we make with great passion. In addition to Furmint and Sauvignon Blanc, Pinot Noir and our sparkling wines have also received awards and top ratings, for example as part of the renowned Decanter World Wine Awards in London.

Dveri Pax Weinberge


With our Dveri-Pax wine cellar, we are continuing the 800-year wine growing tradition of the Admont Benedictine monks in northeastern Slovenia.


3hauben 300x161

Recently, our restaurant was awarded three toques by Gault & Millau – and not without reason!

Discover our meticulously restored restaurant in the over 450-year-old castle – a true gem for every wine, culture, and architecture enthusiast. The castle cellar, known as the historical heart of Jahringhof, provides an unparalleled ambiance for a culinary experience that enriches the senses. We warmly invite you to become part of our history and let yourself be enchanted by the fusion of tradition and modern comfort.

Dveri Pax Restaurant Gewölbe
Dveri Pax

Robert Louis Stevenson

Dveri Pax Vinothek


We invite all wine, culture and architecture lovers to visit the modernized castle, which is over 450 years old. The castle cellar is considered the oldest part of Jahringhof.