Restaurant
ONE VISION, THREE TOQUES
Miloš Stamenković and Luka Zavratnik combine modern Haute Cuisine with the authenticity of our vineyards. Retaining our 3-toque status with flying colours is a testament to the passion of our culinary team. Enjoy the symbiosis of precise culinary craftsmanship and the award-winning wines of Dveri-Pax.
Our Philosophy
Experience the modernized, 450-year-old Jaring Castle (Jarenina), where the winemaking legacy of Admont Abbey meets contemporary haute cuisine. We focus on premium regional ingredients, precisely crafted to harmonize with the character of our estate wines.
Tasting Menu
Amuse-bouche
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Carrot, Jerusalem artichoke, parsley
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King oyster mushroom, walnuts, buckwheat
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Muscat pumpkin, orange, cottage cheese
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Pork knuckle, horseradish, apple
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Lake trout, kimchi, magnolia
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Lamb, broad beans, nettle
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Sweet potato, sour cream, chili
Menu
5 Courses: € 69,-
6 Courses: € 79,-
7 Courses: € 90,-
*Couvert: € 3,-
Wine Pairing
5 Wines: € 28,-
6 Wines: € 34,-
7 Wines: € 40,-
Dining Hours at Restaurant Dveri Pax
Thursday – Friday: 05:00 PM – 10:00 PM
Saturday: 12:00 PM – 10:00 PM
Sunday: 12:00 PM – 05:00 PM
Closed for Easter: Sunday, April 5.
Reservations by Phone
+386 2 644 00 82
Email Inquiries
